Deep Cast Iron Skillet 8.66 Inch with 2 Handles and Wooden Shovel Flat Bottom Frying Pan Oven Stovetop Grill Campfire Safe for Steak Bread Pizza Camping

Deep Cast Iron Skillet 8.66" – 2 Handles & Wooden Shovel Included

Experience the timeless power of cast iron cooking with this 8.66" deep cast iron skillet from Nuvia Haven. Featuring dual handles for safe lifting and a flat-bottom design for stability on any cooking surface, this skillet is built for serious home cooks, outdoor adventurers, and professional kitchens alike. Whether you’re searing a perfect steak, baking rustic bread, crisping up a pizza, or cooking over a campfire, this skillet delivers exceptional heat retention and even cooking every single time. Available in 2-piece (skillet + wooden shovel) and 4-piece sets.

Why You'll Love This Skillet

• 🔥 Superior Heat Retention – Cast iron holds and distributes heat evenly for restaurant-quality searing, baking, and braising
• 🤲 Dual Handle Design – Two sturdy handles on opposite sides make lifting, carrying, and maneuvering the heavy skillet safe and easy
• 🌳 Wooden Shovel Included – The 2-piece set comes with a wooden spatula/shovel for safe use on the cast iron surface
• 🍕 Deep Walls – Higher sides hold more food and prevent splattering — ideal for stockpot dishes, deep frying, and saucing
• 🔧 Flat Bottom Design – Stable placement on stovetops, grills, campfires, and oven racks
• ☀️ Universal Cooking Compatibility – Works on gas, electric, induction, ceramic stovetops, oven, grill, and open campfire
• 🌿 Naturally Non-Stick Over Time – Uncoated cast iron develops a natural non-stick protective film through seasoning and regular use
• 🎁 Great Gift – A classic, lasting gift for home cooks, campers, and cast iron enthusiasts

Specifications

Cast Iron Care Guide

First Use (Seasoning): A new cast iron skillet has no oil layer. Before first use, heat the dry skillet on low heat until warm, then rub a thin layer of cooking oil over the entire surface. This creates the initial seasoning that prevents rust and builds natural non-stick properties. With regular use, you won’t need to re-oil every time.

Cleaning: Use a soft brush and warm water to clean. Avoid steel wool or dish soap, which can strip the seasoning. Dry the skillet thoroughly after washing — never leave it wet or it may rust.

If Rust Appears: Scrub the rust off with a scouring pad, then repeat the seasoning process. Cast iron is highly forgiving and can always be restored.

Long-Term Care: With regular cooking and maintenance, your cast iron will develop a rich, natural protective film that performs better than any synthetic coating over time.

Frequently Asked Questions

Q: Is this skillet pre-seasoned?
A: The skillet is not pre-seasoned. You’ll need to season it before first use by heating it and applying a thin layer of cooking oil. This is standard practice for uncoated cast iron and takes just a few minutes.

Q: Can I use this on an induction cooktop?
A: Yes! Cast iron is magnetic and works perfectly on induction cooktops as well as gas, electric, ceramic, and halogen stovetops.

Q: Is this safe to use in the oven?
A: Absolutely. Cast iron is fully oven-safe and can withstand very high temperatures, making it ideal for baking bread, finishing steaks, or roasting vegetables.

Q: Can I use metal utensils?
A: Yes — uncoated cast iron is compatible with all types of utensils including metal, silicone, and wood. However, the included wooden shovel is recommended to preserve the developing seasoning.

Q: What is the difference between the 2-piece and 4-piece options?
A: The 2-piece set includes 1 skillet and 1 wooden shovel. The 4-piece set includes 4 skillets (no shovel). Choose based on your quantity needs.

Fast US Shipping

Ships from US warehouse. Enjoy free delivery in 2–7 business days. Order today and cook like a pro with Nuvia Haven.